Home
     Article      Video      Seminar

 
The secret ingredient in green tea


Green tea
An enjoying moment
with a cup of tea



You have heard of the health benefits of green tea. But what is the secret ingredient in green tea that makes it so special?

According to modern researches, tea leaf contains more than 500 types of ingredients. Most are highly beneficial to your health.

These ingredients are excellent for regulating metabolism, protecting blood vessels and detoxifying your body. They also have the functions of:

  • anti-cancer
  • anti-radiation
  • anti-ageing
  • anti-germs
  • and anti-inflammation

And what is the most important substance for the myriad of tea leaves efficacies?

Catechin - The secret ingredient
Catechin is a wholesome substance extracted from tea leaves rich in protein, amino acid, vitamins and minerals. Its vitamins content is also numerous, such as vitamin A and D.

Taking 1 gram catechin daily fulfills the basic requirement in your diet. These vitamins are indeed closely related to your longevity.

According to researches, catechin can effectively eliminate free radicals with strong anti-ageing, anti-radiation and anti-cancer properties.

About Green Tea
The popular green tea is a type of non-fermented tea leaf. It contains

  • catechin
  • catechol
  • flavonols
  • caffeine
  • hetero-polysaccharides
  • 7-GABA
  • saponin
  • beta-carotene
  • soluble fiber
  • vitamin C
  • vitamin E
  • zinc and other minerals

Apart from reducing phlegm and thirst, green tea can also effectively

  • revives vitality
  • strengthens the heart
  • promotes better urination
  • enhances immunity
  • reduces blood sugar level
  • reduces blood pressure
  • and prevents cancer

Red tea and green tea are made from the same type of tea leaves. Both differ from processing method with different efficacy and taste. The reason for green tea excellent efficacy is because it preserves a lot of catechin which has better beneficial functions for your body.

Scientific evidences of Catechin benefits

1) Protects the cells
Recent Kansas University research proved that EGCg content of catechin can protect your cells and DNA many times more effectively compared to other antioxidants such as vitamin E and C.

These researches utilized Ames testing method to determine catechin ability to protect DNA from oxidation. When Ames testing was imposed, EGCg is added to DNA and H2O2 is used to attack it.

The results showed that EGCg has strong antioxidant function with almost 68% DNA protecting ability, which is:

  • 80 times better than vitamin C
  • 10 times better than vitamin E
  • and 2 times better than red wine

2) Antioxidant
Recent scientific studies show that free radicals are the main culprit for many diseases. Your body produces a lot of harmful free radicals when you have improper diet, work pressure or pollution exposure.

These oxidation reactions may cause cancer, hardening of arteries, inflammation and ageing if not properly controlled. However, catechin is a very strong ingredient that can reduce oxidation reaction.

3) Suppresses nitrification
Nitrification reaction inside the body is also related to occurrence of cancers such as esophagus cancer and stomach cancer.

In vitro experiments have shown that green tea can suppress a series of nitrification. Experiments among animals also shown that green tea can suppress tumor of digestive tracts.

4) Suppresses carcinogens
Many cancer causing substances will be activated inside the cell via Cytochrome P450. However, catechin extract can suppress this reaction. The EGCg of catechin is especially excellent on this effect.

5) Suppresses Urokinase
Urokinase is a type of protein decomposing enzyme. Clinical experiment has discovered increased activity of this enzyme in different cancer patients. Urokinase has also been recognized as closely related to cancer cells metastasis (spreading).

Interestingly, research reports show that EGCg can suppress Urokinase, giving its anti-tumor function.

Other Green Tea Benefits

1) Promote skin beauty
Healthy skin is very important for enhancing your beauty. However, long term Sun exposure causes your skin to age earlier and form wrinkles.

Antioxidant substances in green tea such as EGCg and EGC effectively reduce the risk of skin collagen damage. Apart from that, EGCg and EGC can also make you look younger.

2) Strengthen the teeth
Modern medical researches have discovered that green tea is also excellent for teeth. The Japanese Ni-hon University researches have discovered that green tea extract can promote healthy teeth.

 

Back to Health Article

Subscribe to Dr Lee Health Newsletter

Share/Save/Bookmark





Comments

Yuan Chang Hsu :
Posted 2636 days ago
dear:
i can not find any reference about tea polyphenol suppress nitrification . can you show me about the reference ?
Taiwo :
Posted 1914 days ago
Did you know Japanese Green Tea have been contaminated with raitadion reason for this Nuclear fall out in Japan. Even though Japan's Green Tea is exported overseas across Asia to Europe and western countries like the USA and Australia the risk is high for those of you drinking Green Tea from Japan is contaminated with Nuclear raitadion resulting Cancer. So beware to all before you purchase Green Tea from any store make sure it's not from Japan otherwise your risking your life of being diseased.
Benny :
Posted 1914 days ago
i was 188 lbs and now iam at a low weight and tyring to gain weigth to 105 since i am at 98 but i did green tea diet abd dancing excerise and i hate soda and i love water even with 5 calories water favor only drink for breakfast but i did it my self but i watch some of your video and it helps.








image verification



 


©2011 Longheh.com. All Rights Reserved.


 
 
DON'T MISS
Dr Lee Health
Newsletter

Looking for the answer for better health? Learn the truth in medical field from Dr Lee